TorBT - Torrents and Magnet Links Search Engine
MasterClass - GORDON RAMSAY TEACHES COOKING I
- Date: 2025-07-15
- Size: 2.4 GB
- Files: 61
File Name
Size
01-Introduction/01-Introduction.mp4
41 MB
01-Introduction/01-Introduction.pdf
977 kB
01-Introduction/01-Introduction.srt
3.7 kB
02-Gordons Journey Learning from Masters/02-Gordons Journey Learning from Masters.mp4
72 MB
02-Gordons Journey Learning from Masters/02-Gordons Journey Learning from Masters.pdf
194 kB
02-Gordons Journey Learning from Masters/02-Gordons Journey Learning from Masters.srt
19 kB
03-Method Kitchen Layout/03-Method Kitchen Layout.mp4
19 MB
03-Method Kitchen Layout/03-Method Kitchen Layout.pdf
205 kB
03-Method Kitchen Layout/03-Method Kitchen Layout.srt
12 kB
04-Mastering Ingredients Vegetables & Herbs/04-Mastering Ingredients Vegetables & Herbs.mp4
207 MB
04-Mastering Ingredients Vegetables & Herbs/04-Mastering Ingredients Vegetables & Herbs.pdf
193 kB
04-Mastering Ingredients Vegetables & Herbs/04-Mastering Ingredients Vegetables & Herbs.srt
30 kB
05-Make Poached Egg & Mushrooms on Brioche/05-Make Poached Egg & Mushrooms on Brioche.mp4
63 MB
05-Make Poached Egg & Mushrooms on Brioche/05-Make Poached Egg & Mushrooms on Brioche.pdf
291 kB
05-Make Poached Egg & Mushrooms on Brioche/05-Make Poached Egg & Mushrooms on Brioche.srt
13 kB
06-Method Knife Skills/06-Method Knife Skills.mp4
229 MB
06-Method Knife Skills/06-Method Knife Skills.pdf
218 kB
06-Method Knife Skills/06-Method Knife Skills.srt
31 kB
07-Make Elevated Scrambled Eggs/07-Make Elevated Scrambled Eggs.mp4
84 MB
07-Make Elevated Scrambled Eggs/07-Make Elevated Scrambled Eggs.pdf
276 kB
07-Make Elevated Scrambled Eggs/07-Make Elevated Scrambled Eggs.srt
10 kB
08-Method Breaking Down a Whole Chicken/08-Method Breaking Down a Whole Chicken.mp4
103 MB
08-Method Breaking Down a Whole Chicken/08-Method Breaking Down a Whole Chicken.pdf
176 kB
08-Method Breaking Down a Whole Chicken/08-Method Breaking Down a Whole Chicken.srt
15 kB
09-Make Chicken Suprême with Root Vegetables/09-Make Chicken Suprême with Root Vegetables.mp4
226 MB
09-Make Chicken Suprême with Root Vegetables/09-Make Chicken Suprême with Root Vegetables.pdf
213 kB
09-Make Chicken Suprême with Root Vegetables/09-Make Chicken Suprême with Root Vegetables.srt
28 kB
10-Mastering Ingredients Fish & Shellfish/10-Mastering Ingredients Fish & Shellfish.mp4
179 MB
10-Mastering Ingredients Fish & Shellfish/10-Mastering Ingredients Fish & Shellfish.pdf
303 kB
10-Mastering Ingredients Fish & Shellfish/10-Mastering Ingredients Fish & Shellfish.srt
26 kB
11-Gordons Journey Becoming a Master/11-Gordons Journey Becoming a Master.mp4
93 MB
11-Gordons Journey Becoming a Master/11-Gordons Journey Becoming a Master.pdf
180 kB
11-Gordons Journey Becoming a Master/11-Gordons Journey Becoming a Master.srt
21 kB
12-Method Breaking Down a Whole Fish/12-Method Breaking Down a Whole Fish.mp4
143 MB
12-Method Breaking Down a Whole Fish/12-Method Breaking Down a Whole Fish.pdf
216 kB
12-Method Breaking Down a Whole Fish/12-Method Breaking Down a Whole Fish.srt
20 kB
13-Make Salmon with Shellfish Minestrone/13-Make Salmon with Shellfish Minestrone.mp4
214 MB
13-Make Salmon with Shellfish Minestrone/13-Make Salmon with Shellfish Minestrone.pdf
249 kB
13-Make Salmon with Shellfish Minestrone/13-Make Salmon with Shellfish Minestrone.srt
26 kB
14-Method Making Pasta Dough/14-Method Making Pasta Dough.mp4
160 MB
14-Method Making Pasta Dough/14-Method Making Pasta Dough.pdf
223 kB
14-Method Making Pasta Dough/14-Method Making Pasta Dough.srt
22 kB
15-Method Rolling Pasta Dough/15-Method Rolling Pasta Dough.mp4
108 MB
15-Method Rolling Pasta Dough/15-Method Rolling Pasta Dough.pdf
154 kB
15-Method Rolling Pasta Dough/15-Method Rolling Pasta Dough.srt
26 kB
16-Make Lobster Ravioli/16-Make Lobster Ravioli.mp4
118 MB
16-Make Lobster Ravioli/16-Make Lobster Ravioli.pdf
284 kB
16-Make Lobster Ravioli/16-Make Lobster Ravioli.srt
26 kB
17-Mastering Ingredients Beef, Lamb & Pork/17-Mastering Ingredients Beef, Lamb & Pork.mp4
65 MB
17-Mastering Ingredients Beef, Lamb & Pork/17-Mastering Ingredients Beef, Lamb & Pork.pdf
460 kB
17-Mastering Ingredients Beef, Lamb & Pork/17-Mastering Ingredients Beef, Lamb & Pork.srt
11 kB
18-Make Beef Wellington/18-Make Beef Wellington.mp4
266 MB
18-Make Beef Wellington/18-Make Beef Wellington.pdf
299 kB
18-Make Beef Wellington/18-Make Beef Wellington.srt
35 kB
19-Advice for Life/19-Advice for Life.mp4
22 MB
19-Advice for Life/19-Advice for Life.pdf
89 kB
19-Advice for Life/19-Advice for Life.srt
5.2 kB
20-Closing/20-Closing.mp4
30 MB
20-Closing/20-Closing.pdf
1.2 MB
20-Closing/20-Closing.srt
1.2 kB
Class Workbook.pdf
4.2 MB