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MasterClass - Wolfgang Puck - Cooking

File Name
Size
00 - Guidebook - Wolfgang Puck - Cooking.pdf
8.1 MB
01 - Introduction.mp4
39 MB
02 - Training Your Palate.mp4
95 MB
03 - Recipe Tuna Sashimi.mp4
158 MB
04 - Recipe Veal Stock.mp4
114 MB
05 - Recipe Pepper Steak.mp4
152 MB
06 - Recipe Farro Salad.mp4
107 MB
07 - Recipe Mustard Chicken.mp4
121 MB
08 - Recipe Bechamel.mp4
200 MB
09 - Recipe Roasted Seabass.mp4
160 MB
10 - Recipe Oatmeal Risotto.mp4
196 MB
11 - Recipe Seafood Gazpacho.mp4
146 MB
12 - Recipe Cocktails.mp4
130 MB
13 - Wolfgangs Journey.mp4
142 MB
14 - Business Philosophy.mp4
132 MB
15 - Culinary Philosophy.mp4
110 MB
16 - Bonus Kitchen Essentials.mp4
99 MB