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Massimo Bottura - MasterClass - Modern Italian Cooking
- Date: 2022-05-02
- Size: 2.9 GB
- Files: 15
File Name
Size
105-01 - Introduction - Massimo Bottura Teaches Modern Italian Cooking.mp4
77 MB
105-02 - An Evolution of Pesto - Massimo Bottura Teaches Modern Italian Cooking.mp4
177 MB
105-03 - Tortellini Part 1: Broth and Sauce - Massimo Bottura Teaches Modern Italian Cooking.mp4
154 MB
105-04 - Tortellini Part 2: Dough, Filling, and Assembly - Massimo Bottura Teaches Modern Italian Cooking.mp4
186 MB
105-05 - Emilia Burger - Massimo Bottura Teaches Modern Italian Cooking.mp4
270 MB
105-06 - Passatelli Part 1: Vegetarian “Broth of Everything” - Massimo Bottura Teaches Modern Italian Cooking.mp4
180 MB
105-07 - Passatelli Part 2: Bread Crumb Pasta - Massimo Bottura Teaches Modern Italian Cooking.mp4
187 MB
105-08 - “Spin-Painted” Beet - Massimo Bottura Teaches Modern Italian Cooking.mp4
390 MB
105-09 - Sogliola al Cartoccio (Mediterranean-Style Sole) - Massimo Bottura Teaches Modern Italian Cooking.mp4
141 MB
105-10 - Tagliatelle With Hand-Chopped Ragù (Meat Sauce) - Massimo Bottura Teaches Modern Italian Cooking.mp4
327 MB
105-11 - “Better Than Panettone” Soufflé - Massimo Bottura Teaches Modern Italian Cooking.mp4
251 MB
105-12 - Pumpkin Risotto - Massimo Bottura Teaches Modern Italian Cooking.mp4
198 MB
105-13 - Bonus: Tasting Demonstration - Massimo Bottura Teaches Modern Italian Cooking.mp4
242 MB
105-14 - Bonus: The Story Behind Two Dishes From Osteria Francescana - Massimo Bottura Teaches Modern Italian Cooking.mp4
190 MB
1560887481-Bottura_CompleteWorkbook.pdf
12 MB