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[ WebToolTip.com ] Udemy - Master Of Sourdough

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File Name

Size

Get Bonus Downloads Here.url

180 B

~Get Your Files Here !/1 - Welcome To Master Of Sourdough/1 - Introduction Start Here.mp4

10 MB

~Get Your Files Here !/1 - Welcome To Master Of Sourdough/1 - Master-of-Sourdough-Course-Workbook.pdf

106 MB

~Get Your Files Here !/1 - Welcome To Master Of Sourdough/1 - Printable-Master-of-Sourdough-Course-Workbook.pdf

9.4 MB

~Get Your Files Here !/1 - Welcome To Master Of Sourdough/1 - SourdoughShellWaiver.pdf

38 kB

~Get Your Files Here !/1 - Welcome To Master Of Sourdough/2 - Gathering Supplies Getting Setup For Your Course.html

9.1 kB

~Get Your Files Here !/2 - Meet Your Sourdough Starter/3 - Meet Your Starter.html

1.2 kB

~Get Your Files Here !/2 - Meet Your Sourdough Starter/4 - Rehydrating Your Sourdough Starter.mp4

138 MB

~Get Your Files Here !/2 - Meet Your Sourdough Starter/5 - Prepare Your Starter To Bake.mp4

109 MB

~Get Your Files Here !/3 - Mixing Rising and Stretching Your Dough/10 - Second Rise Folds.mp4

98 MB

~Get Your Files Here !/3 - Mixing Rising and Stretching Your Dough/6 - Mixing Your Dough.mp4

204 MB

~Get Your Files Here !/3 - Mixing Rising and Stretching Your Dough/7 - Preserve Your Starter.mp4

46 MB

~Get Your Files Here !/3 - Mixing Rising and Stretching Your Dough/8 - Autolyse Your Dough.mp4

64 MB

~Get Your Files Here !/3 - Mixing Rising and Stretching Your Dough/9 - First Rise Folds.mp4

137 MB

~Get Your Files Here !/4 - Shaping Cold Fermenting Scoring and Baking Your Loaves/11 - Loaf Shaping Cold Fermenting Your Loaves.mp4

239 MB

~Get Your Files Here !/4 - Shaping Cold Fermenting Scoring and Baking Your Loaves/12 - Scoring Your Dough.mp4

156 MB

~Get Your Files Here !/4 - Shaping Cold Fermenting Scoring and Baking Your Loaves/13 - Baking Your Loaves.mp4

123 MB

~Get Your Files Here !/5 - Slicing Storing Your Bread/14 - Slicing Storing Your Bread.mp4

80 MB

~Get Your Files Here !/5 - Slicing Storing Your Bread/15 - You Did It.html

417 B

~Get Your Files Here !/5 - Slicing Storing Your Bread/15 - course-certificate-master-of-sourdough.jpg

193 kB

~Get Your Files Here !/Bonus Resources.txt

70 B